Table 5.

Possible Risk Factors Predicting TAS Levels

Variables	β±SE	%95 Confidence Intervale		p
		Lower	Upper
Direct bilirubin	0.13±0.03	0.06	0.20	<0.001*
Uric acid	0.04±0.01	0.02	0.07	0.001*
Albumin	0.17±0.04	0.09	0.25	<0.001*
	R 2=0.397; p<0.001*

*p< 0.05 indicates statistical significance. TAS: Total antioxidant status.