Skip to main content
. 2020 Jan 25;18(5):1124–1140. doi: 10.1111/pbi.13318

Figure 3.

Figure 3

Fruit size is regulated by transcription factor pathways. These transcript factors are mainly from several families, such as tri‐helix, YABBY, AP2‐ERF, MADS‐box, bHLH, zinc finger, homeobox and B3. These regulators control fruit size by affecting fertility and seed number, cell number and cell size, which is distinguished by green, red and blue colours, respectively.