Table 3.
Analyses of PD risk according to type of alcohol consumed among drinkers
| Alcohol Type | ||||
|---|---|---|---|---|
| Wine Only (n = 178,632) | Beer/Lager/Cider Only (n = 34,438) | Spirits Only (n = 40,047) | More Than One Type (n = 510,601) | |
| Categories of alcohol intake (drinks/week) | Multivariable‐Adjusted* RR (95% CI) | |||
| 1 to 2 | 1.0 (ref) | 1.0 (ref) | 1.0 (ref) | 1.0 (ref) |
| >2 to 6 |
0.95 (0.84, 1.07) |
1.23 (0.94, 1.60) |
0.93 (0.73, 1.19) |
0.99 (0.90, 1.09) |
| >6 |
0.91 (0.79, 1.06) |
0.95 (0.60, 1.51) |
0.96 (0.68, 1.34) |
0.99 (0.91, 1.09) |
*
Adjusted for age, smoking, region, deprivation index, educational attainment, strenuous exercise, body mass index, diabetes, hypertension, heart disease, stroke, and ever HRT use.