Table 2.
Crude and Adjusted Associations between HEI Score and Nutrition-related classroom practices sum score of teachers from a mid-Atlantic state, 2017–2019.
| Nutrition-related Classroom Practices Sum Score* |
Adjusted Nutrition-related Classroom Practices Sum Score* |
|||||
|---|---|---|---|---|---|---|
| B | SE | p | B | SE | p | |
| Total HEI Score | 0.189 | 0.04 | <0.001 | 0.201 | 0.05 | <0.001 |
| BMI | −0.083 | 0.09 | 0.40 | |||
| Age | −0.049 | 0.07 | 0.51 | |||
| Gender (Male vs female) | −1.270 | 1.82 | 0.49 | |||
| Race (Black vs other) | 0.313 | 1.29 | 0.81 | |||
| Income (0–69,999) | ref | |||||
| Income (70,000–89,999) | 1.369 | 1.77 | 0.44 | |||
| Income (≥90,000) | −0.746 | 1.51 | 0.62 | |||
| Years teaching (First year to 5 years) | ref | |||||
| Years teaching (6–15 years) | −1.937 | 1.58 | 0.22 | |||
| Years teaching (≥16 years) | 0.933 | 2.18 | 0.67 | |||
Adjusted for school as random intercept.