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. 2020 Apr 15;19:34. doi: 10.1186/s12937-020-00550-y

Table 4.

Caregiver reported macro- and micronutrient intakes of children aged 6–36 months from a remote Aboriginal community in Northern Australia excluding milk feeds, compared by whether it was the week fortnightly pay was received by the primary carer

Pay week intake,
mean, SD or median (IQR)
n = 32
Non-pay week intake, mean, SD or median (IQR)
n = 32
Mean/median difference p-value
Energy (kJ) 3047.83, 1456.57 2300.10, 1172.97 747.74 p = 0.005
Macronutrients
 Protein (g) 33.66 (18.01, 47.21) 27.40 (19.93, 39.13) 6.26 p = 0.03
 Carbohydrate (g) 80.87, 32.49 63.50, 35.75 17.37 p = 0.03
 Total fat (g) 21.43 (13.61, 36.34) 16.03 (9.17, 26.04) 5.40 p = 0.01
 Fibre (g) 7.66 (4.76, 12.39) 5.81 (4.13, 9.90) 1.85 p = 0.11
Key micronutrients
 Iron (mg) 6.17, 3.29 5.27, 3.12 0.90 p = 0.18
 Calcium (mg) 270.24, 139.90 241.80, 165.57 28.44 p = 0.42
 Riboflavin (mg) 1.13, 0.54 0.84, 0.51 0.28 p = 0.03
 Magnesium (mg) 116.77, 60.82 91.06, 43.28 25.71 p = 0.03
 Vitamin B12 (μg) 1.85 (1.30, 2.85) 1.73 (0.85, 2.86) 0.12 p = 0.31
 Vitamin C (mg) 24.81 (5.70, 69.88) 34.35 (1.73, 62.83) −9.54 p = 0.27
 Sodium (mg) 536.91 (343.61, 818.53) 441.37 (195.21, 792.86) 95.54 p = 0.07
 Vitamin B6 (mg) 0.50 (0.29, 0.87) 0.44 (0.22, 0.64) 0.06 p = 0.06
 Vitamin E (mg) 3.23 (1.86, 5.72) 2.17 (1.06, 4.10) 1.06 p = 0.03
 Folate equivalents (μg) 225.44 (142.07, 345.49) 186.37 (111.48, 266.09) 39.07 p = 0.24
 Zinc (mg) 5.36 (3.12, 9.80) 3.28 (2.65, 6.53) 2.08 p = 0.03
 Iodine (μg) 52.28 (42.97, 89.83) 50.62 (18.86, 105.95) 1.66 p = 0.20
 Thaimin (mg) 0.87 (0.36, 1.34) 0.64 (0.49, 1.08) 0.23 p = 0.18
 Niacin (mg) 9.34 (4.76, 12.98) 6.22 (5.21, 10.66) 3.12 p = 0.02
 Potassium (mg) 1023.31 (567.60, 1504.58) 826.52 (537.64, 1118.24) 196.79 p = 0.03
 Selenium (μg) 37.63 (22.03, 50.76) 32.50 (17.54, 40.89) 5.13 p = 0.03
 Vitamin A (μg) 192.15 (118.43, 358.26) 170.24 (51.16, 331.43) 21.91 p = 0.58
Food Groups
 Grain 2.06 (1.47, 3.04) 1.68 (1.13, 3.07) 0.38 p = 0.26
 Veg 0.46 (0.04, 1.22) 0.40 (0.03, 0.96) 0.06 p = 0.34
 Fruit 0.53 (0.00, 2.02) 0.03 (0.00, 1.00) 0.50 p = 0.12
 Meat 0.89 (0.44, 1.62) 0.70 (0.32, 1.11) 0.19 p = 0.07
 Dairy 0.55 (0.28, 0.98) 0.50 (0.24, 0.86) 0.05 p = 0.48
 Discretionary 0.05 (0.00, 0.77) 0.00 (0.00, 0.28) 0.05 p = 0.36