Table 3.
Crude and adjusted odds ratios (95% confidence interval) for smoking, drinking alcohol, and obesity in sialolithiasis patients in each stratified group according age and sex
| Characteristics | Crude model | Adjusted model | ||
|---|---|---|---|---|
| Crude† | P-value | Adjusted†‡ | P-value | |
| < 60 years (n = 2790) | ||||
| Smoking | 1.32 (1.03–1.69) | 0.027* | 1.36 (1.06–1.75) | 0.017* |
| Alcohol consumption | 0.95 (0.75–1.19) | 0.628 | 0.90 (0.71–1.13) | 0.352 |
| Obesity (BMI, kg/m2) | 0.164 | 0.164 | ||
| < 18.5 | 0.65 (0.29–1.48) | 0.307 | 0.63 (0.28–1.43) | 0.269 |
| ≥ 18.5 to < 23 | 1.00 | 1.00 | ||
| ≥ 23 to < 25 | 0.96 (0.76–1.22) | 0.761 | 0.96 (0.76–1.22) | 0.748 |
| ≥ 25 to < 30 | 0.87 (0.69–1.10) | 0.253 | 0.87 (0.69–1.11) | 0.256 |
| ≥ 30 | 1.50 (0.95–2.39) | 0.084 | 1.49 (0.94–2.36) | 0.092 |
| ≥ 60 years (n = 1945) | ||||
| Smoking | 1.19 (0.88–1.61) | 0.266 | 1.24 (0.91–1.69) | 0.168 |
| Alcohol consumption | 0.83 (0.61–1.14) | 0.244 | 0.80 (0.58–1.10) | 0.171 |
| Obesity (BMI, kg/m2) | 0.178 | 0.160 | ||
| < 18.5 | 0.52 (0.22–1.24) | 0.141 | 0.52 (0.22–1.23) | 0.137 |
| ≥ 18.5 to < 23 | 1.00 | 1.00 | ||
| ≥ 23 to < 25 | 1.30 (0.97–1.75) | 0.079 | 1.32 (0.98–1.77) | 0.070 |
| ≥ 25 to < 30 | 1.15 (0.86–1.54) | 0.340 | 1.16 (0.87–1.55) | 0.313 |
| ≥ 30 | 1.11 (0.57–2.16) | 0.756 | 1.13 (0.58–2.20) | 0.724 |
| Male (n = 2645) | ||||
| Smoking | 1.24 (1.02–1.52) | 0.034* | 1.27 (1.03–1.56) | 0.023* |
| Alcohol consumption | 0.94 (0.77–1.14) | 0.514 | 0.89 (0.73–1.10) | 0.284 |
| Obesity (BMI, kg/m2) | 0.142 | 0.144 | ||
| < 18.5 | 0.47 (0.21–1.07) | 0.071 | 0.47 (0.21–1.06) | 0.068 |
| ≥ 18.5 to < 23 | 1.00 | 1.00 | ||
| ≥ 23 to < 25 | 0.99 (0.77–1.28) | 0.940 | 0.99 (0.77–1.28) | 0.962 |
| ≥ 25 to < 30 | 0.85 (0.66–1.10) | 0.221 | 0.86 (0.66–1.11) | 0.233 |
| ≥ 30 | 1.38 (0.79–2.41) | 0.259 | 1.37 (0.79–2.40) | 0.265 |
| Female (n = 2270) | ||||
| Smoking | 1.47 (0.83–2.58) | 0.186 | 1.68 (0.94–3.00) | 0.082 |
| Alcohol consumption | 0.75 (0.47–1.21) | 0.243 | 0.69 (0.42–1.13) | 0.136 |
| Obesity (BMI, kg/m2) | 0.505 | 0.435 | ||
| < 18.5 | 0.70 (0.29–1.69) | 0.427 | 0.66 (0.28–1.60) | 0.361 |
| ≥ 18.5 to < 23 | 1.00 | 1.00 | ||
| ≥ 23 to < 25 | 1.18 (0.91–1.54) | 0.220 | 1.19 (0.91–1.55) | 0.205 |
| ≥ 25 to < 30 | 1.11 (0.86–1.45) | 0.421 | 1.13 (0.87–1.47) | 0.367 |
| ≥ 30 | 1.36 (0.81–2.27) | 0.241 | 1.37 (0.82–2.30) | 0.225 |
* Conditional logistic regression analysis, significance at P < 0.05
† Conditional model including age, sex, income, region of residence, hypertension, diabetes, and dyslipidemia history
‡ Model adjusted for obesity, smoking status (current or past smoker vs. nonsmoker), and frequency of alcohol consumption (≥ 1 time per week compared to < 1 time per week)