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. 2019 Dec 21;9(1):7. doi: 10.3390/antibiotics9010007

Figure 11.

Figure 11

The LC-MS/MS chromatographic separation of the methanolic N. alba leaf extract (H-HHDP-hexoside, Qu–quinic acid, C–corilagin, V–vanillic acid, Cas–castalin, Ga–gallic acid, G–geraniin, Ca–caffeic acid, p-C–coumaric acid, T–tannic acid, R–rutin, El–ellagic acid, Elr–ellagic rhamnosyl acid, Elp–ellagic pentoside acid, Cn–cinnamic acid derivative, Na–naringenin, N–naringin, Ch–catechin, Ep–epicatechin, Cl–chlorogenic acid, Q–quercetin, L–luteolin, B–brevifolin, O–orientin).