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. 2019 Dec 31;9(1):35. doi: 10.3390/pathogens9010035

Figure 5.

Figure 5

Bacterial families (A) and genera (BM) significantly different between Xf-infected and -uninfected, “Cellina di Nardò” and “Leccino” olive cultivars (endophytes only), according to Kruskal–Wallis test at FDR-corrected p < 0.05. Xf = Xylella fastidiosa. CH = Xf-uninfected “Cellina di Nardò”; LH = Xf-uninfected “Leccino”; CI = Xf-infected “Cellina di Nardò”; LI = Xf-infected “Leccino”; “+” signs indicate outliers.