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. 2020 Apr 19;21:83. doi: 10.1186/s12881-020-01021-1

Table 3.

Physical examination of the participants and blood biochemical analysis

Variables Case Control t/Z P
(n = 202) (n = 216)
BMI(kg/ m2) 26.35 ± 3.73 24.55 ± 3.28 − 3.589 <0.001*
SBP(mmHg) 140.74 ± 18.94 126.58 ± 13.65 −6.328 <0.001*
DBP(mmHg) 87.66 ± 11.91 79.87 ± 8.35 −5.829 <0.001*
TG(mM) 2.02 ± 1.08 1.93 ± 1.64 −2.391 0.017*
TC(mM) 4.82 ± 1.35 4.69 ± 1.17 −0.690 0.490
HDL-C(mmol/l) 1.03 ± 0.22 1.02 ± 0.24 −0.739 0.460
LDL-C(mmol/l) 2.95 ± 1.02 2.87 ± 0.81 −0.679 0.498
FPG(mmol/l) 8.00 ± 2.60 8.42 ± 2.43 −1.329 0.184

BMI = body mass index; SBP = systolic blood pressure; DBP = diastolic blood pressure; TG = triglyceride; TC = total cholesterol; HDL-C = high-density lipoprotein cholesterol; LDL-C = low-density lipoprotein; FPG = fasting plasma glucose. Significance: * = P < 0.05