Figure 6.
Stability of SMADLPs against (a) pH and (b) magnesium ions. SMADLPs and SMALPS were formed by combining SMAD or SMA and POPC at approximately a 7.5:1 weight ratio.
Stability of SMADLPs against (a) pH and (b) magnesium ions. SMADLPs and SMALPS were formed by combining SMAD or SMA and POPC at approximately a 7.5:1 weight ratio.