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. 2020 Mar 16;5(1):33–41. doi: 10.1089/trgh.2019.0071

Table 2.

Student Participant Dietary Intake Over a 7-Day Period (n=26)

  Did not eat or drink, N (%) 1–3 times, N (%) 4–6, times N (%) 1 time per day, N (%) 2 times per day, N (%) 3 times per day, N (%) ≥4 times per day, N (%)
100% fruit juice 14 (54) 6 (23) 3 (12) 1 (3.8) 0 (0) 0 (0) 2 (7.7)
Fruit 3 (12) 8 (31) 1 (3.8) 6 (23) 6 (23) 2 (7.7) 0 (0)
Vegetables 1 (3.8) 6 (23) 4 (15) 4 (15) 8 (31) 2 (7.7) 1 (3.8)
Soda or pop 12 (46) 6 (23) 4 (15) 2 (7.7) 0 (0) 2 (7.7) 0 (0)
Diet soda or pop 23 (88) 2 (7.7) 0 (0) 0 (0) 0 (0) 0 (0) 1 (3.8)
Sweetened drinks 17 (65) 6 (23) 1 (3.8) 1 (3.8) 1 (3.8) 0 (0) 0 (0)
Coffee drinks with added sugars 15 (58) 5 (19) 0 (0) 3 (12) 2 (7.7) 1 (3.8) 0 (0)
Whole grain foods 6 (23) 5 (19) 4 (15) 5 (19) 3 (12) 3 (12) 0 (0)