. Author manuscript; available in PMC: 2020 Apr 24.

Published in final edited form as: Nutr Cancer. 2019 Apr 24;71(8):1254–1262. doi: 10.1080/01635581.2019.1603315

Table 4.

Association between combined effect of fruit & vegetable intake and physical activity on cancer risk: Cameron County Hispanic Cohort Study (2003–2016)

Groups	Age, gender-adjusted model		Multivariable-adjusted model^a

	OR (95% CI)	P	OR (95% CI)	P
Reference group: met neither fruit & vegetable nor physical activity guidelines	1.00		1.00
Met recommendations of ≥ 5 servings of fruit & vegetable per day	0.08 (0.03–0.23)	<0.0001	0.08 (0.03–0.23)	<0.0001
Met minimum recommendations for physical activity of ≥ 600 MET-minutes/week	0.15 (0.06–0.40)	0.0001	0.16 (0.06–0.43)	0.0003
Met both guidelines of fruit & vegetable intake and physical activity	0.19 (0.06–0.60)	0.005	0.20 (0.06–0.61)	0.005

OR: odds ratio; CI: confidence interval

Multivariable-adjusted model: adjusted for age, gender, smoking, body mass index, meeting physical activity guideline, metabolic risk, per capita income, and census tracts and blocks.