Table 2.
Strategies for improving resilience to climate change and extreme climatic conditions.
| Problem | Strategy |
|---|---|
| Raw crop management | Breeding for drought and temperature tolerance |
| Earlier planting | |
| Increasing the organic content of soils | |
| Using conservation tillage or no-till to decrease run-off and increase infiltration | |
| Establishing and maintaining buffers, filter strips and grassed waterways near water sources | |
| Shifting to less water-dependent cropping systems | |
| Livestock management | Selecting breeds and types |
| Improving nutritional management during periods of high heat load | |
| Sun-shading, evaporative cooling, mechanical ventilation | |
| Using rotational grazing systems to minimize damage to range and pasture | |
| Active management of forage stocks and reduced herd sizes under droughts | |
| Water management | Installing more efficient irrigation systems or making existing systems more efficient |
| Water storage in ponds and tanks | |
| Rational management of water use | |
| Installing watering facilities to ensure that livestock have access to water | |
| Improving access to information | Using early warning systems for droughts |
| Research and development | |
| Developing programs to help farmers manage risk | |
| Fostering regional outreach, extension and education |