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. 2020 Apr 7;5(15):8596–8604. doi: 10.1021/acsomega.9b04478

Table 2. α-Glucosidase Inhibitory Activities of Samples from the Fruit Body of Cultivated P. baumiia.

sample IC50 (μg mL–1)
EE 179.81 ± 6.93c
PET fraction 95.47 ± 4.93d
EtOAc fraction 49.05 ± 3.14f
n-BuOH fraction 68.37 ± 3.83e
water fraction 378.97 ± 13.73b
acarbose 645.73 ± 7.86a
a

Results are taken as means ± SD (n = 3). Different letters indicate a significant difference using Duncan’s multiple test at P < 0.05.