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. 2020 Apr 23;11:44. doi: 10.1186/s40104-020-00446-1

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© The Author(s) 2020

Open AccessThis article is licensed under a Creative Commons Attribution 4.0 International License, which permits use, sharing, adaptation, distribution and reproduction in any medium or format, as long as you give appropriate credit to the original author(s) and the source, provide a link to the Creative Commons licence, and indicate if changes were made. The images or other third party material in this article are included in the article's Creative Commons licence, unless indicated otherwise in a credit line to the material. If material is not included in the article's Creative Commons licence and your intended use is not permitted by statutory regulation or exceeds the permitted use, you will need to obtain permission directly from the copyright holder. To view a copy of this licence, visit http://creativecommons.org/licenses/by/4.0/. The Creative Commons Public Domain Dedication waiver (http://creativecommons.org/publicdomain/zero/1.0/) applies to the data made available in this article, unless otherwise stated in a credit line to the data.

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Fig. 2 — Anti-inflammatory effects of capric acid feed additive in immunosuppressed miniature pigs. The levels of a TNF-α and b IL-6 pro-inflammatory cytokines in serum were measured by enzyme-linked immunosorbent assay (ELISA). Cyclophosphamide (−) and capric acid (−) indicates the negative control group (immunocompetent pigs), cyclophosphamide (+) and capric acid (−) indicates immunosuppressed pigs that were not given capric acid feed additive, and cyclophosphamide (+) and capric acid (+) indicates immunosuppressed pigs that were given capric acid feed additive. Data are from Ref. [87] and reproduced with adaptation under the terms of the Creative Commons CC BY license