. 2020 Mar 5;25(5):1170. doi: 10.3390/molecules25051170

Table 5.

Determination of potential for antioxidant activity of extracts of sea buckthorn berries and leaves.

	Sample	DPPH Method (mg Trolox equivalent/g)	TEAC Method (mg Trolox equivalent/g)
Berries	Golden Abundant	39.25 ± 0.41 ^b	32.28 ± 2.35 ^c
	SF6	42.25 ± 0.23 ^a	36.25 ± 3.24 ^a
	Carmen	36.61 ± 0.52 ^b	24.46 ± 2.78 ^b
	Colosal	39.25 ± 0.35 ^b	30.18 ± 2.36 ^c
Leaves	Golden Abundant	138.72 ± 2.76 ^a	125.25 ± 3.25 ^a
	SF6	129.59 ± 2.59 ^a,b	106.28 ± 2.65 ^b
	Carmen	123.47 ± 1.73 ^a,c	102.28 ± 2.56 ^b
	Colosal	133.10 ± 3.21 ^b,c	120.58 ± 2.85 ^a

Different letters within a column denote significant differences (p < 0.05).