Figure 2.

HPLC–DAD chromatograms of ethanolic-aqueous extract detected at: 240 nm (a), 320 nm (b), 350 nm (c); 1—lamalbid, 2—caryoptoside, 3—chlorogenic acid, 4—rutin, 5—lamiuside A, 6—verbascoside, 7—quercetin malonylhexoside, 8—tiliroside.