Table 1.
GO analysis of the rest of 3 herbs.
| Term | Count | % | P-Value | Benjamini |
|---|---|---|---|---|
| Animal organ development | 327 | 33.1 | 7.2E-28 | 8.4E-26 |
| Positive regulation of cellular biosynthetic process | 215 | 21.8 | 1E-26 | 1.1E-24 |
| Positive regulation of macromolecule metabolic process | 299 | 30.3 | 3.7E-25 | 3.3E-23 |
| Positive regulation of protein metabolic process | 181 | 18.3 | 1.5E-20 | 8.4E-19 |
| Positive regulation of nucleobase-containing compound metabolic process | 193 | 19.6 | 1.9E-20 | 9.9E-19 |
| Positive regulation of gene expression | 191 | 19.4 | 9E-19 | 3.8E-17 |
| Cell development | 208 | 21.1 | 2.9E-17 | 1.1E-15 |
| Positive regulation of transcription, DNA-templated | 156 | 15.8 | 5.7E-16 | 1.9E-14 |
| Positive regulation of RNA biosynthetic process | 157 | 15.9 | 1E-15 | 3.3E-14 |
| Positive regulation of RNA metabolic process | 159 | 16.1 | 3.9E-15 | 1.2E-13 |
| Cellular protein metabolic process | 370 | 37.5 | 0.000000061 | 0.0000008 |
| Regulation of gene expression | 300 | 30.4 | 0.0025 | 0.015 |