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. Author manuscript; available in PMC: 2021 Jul 1.
Published in final edited form as: Clin Nutr. 2019 Oct 25;39(7):2246–2254. doi: 10.1016/j.clnu.2019.10.012

Figure 3. Association of dietary diversity scores with all-cause mortality among the oldest old.

Figure 3.

Adjusting for age (continuous variable), sex, residence, occupation, educational background, source of income, current marital status, living pattern, tobacco smoking, alcohol drinking, regular exercise, number of teeth (continuous variable), use of artificial denture, hypertension, heart disease, cerebrovascular disease, respiratory disease, digestive system diseases, cognitive impairment, and disability in ADL.