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. 2020 Mar;8(6):289. doi: 10.21037/atm.2020.03.12

Table S3. Calculations MALDI-TOF-MS.

(I) High-Mannose type in total spectrum: 1,257.43+1,403.13+1,419.39+1,581.52+1,743.49+1,905.64+2,067.68
(II) Hybrid type in total spectrum: 1,282.14+1,298.13+1,444.12+1,460.01+1,622.51+2,098.72
(III) Complex type in total spectrum: 933.12+1,079.14+1,095.13+1,339.12+1,485.52+1,501.53+1,542.52+1,647.54+1,663.52+1,688.61+1,704.60+1,809.58+1,820.62+1,850.59+1,866.58+1,891.61+1,936.57
+1,966.71+1,982.71+2,012.73+2,028.73+2,053.82+2,082.76+2,093.74+2,128.76+2,140.75+2,158.78+2,174.80+2,185.78+2,209.74+2,199.74+2,215.80+2,255.79+2,285.80+2,301.83+2,331.85+2,347.85+
2,355.81+2,377.61+2,393.74+2,412.83+2,447.89+2,459.67+2,539.91+2,550.92+2,574.89+2,580.93+2,620.93+2,650.97+2,666.96+2,720.94+2,742.98+2,766.98+2,797.03+2,813.04+2,894.01+2,940.05+
2,986.09+2,994.03+3,016.03+3,040.07+3,086.11+3,132.14+3,213.10
(IV) Fucosylated species of complex glycans in spectrum: 1,485.52+1,647.54+1,688.61+1,809.58+1,850.59+1,891.61+1,966.71+2,012.73+2,053.82+2,082.76+2,128.76+2,158.78+2,174.80+2,199.74+2,215.80+2,285.80+2,331.85+2,355.81+2,377.61+2,447.89+2,539.91+2,580.93+2,650.97+2,720.94+2,742.98+2,766.98+2,797.03+2,813.04+2,994.03+3,016.03+3,040.07+3,086.11+3,132.14
(V) Bisected species of complex glycans in spectrum: 1,542.52+1,688.61+1,704.60+1,850.59+1,866.58+2,012.73+2,140.75+2,158.78+2,285.80+2,331.85+2,412.83+2,459.67+2,580.93+2,650.97+2,742.98+3,016.03
(VI) Diantennary species of complex glycans in spectrum: 1,339.12+1,485.52+1,501.53+1,647.54+1,663.52+1,850.59+1,866.58+1,936.57+1,966.71+1,982.71+2,082.76+2,128.76+2,209.74+2,255.79+2,301.83+2,355.81
(VII) Triantennary species of complex glycans in spectrum: 2,082.76+2,174.80+2,347.85+2,377.61+2,574.89+2,620.93+2,666.96+2,720.94+2,766.98+2,813.04+2,894.01+2,940.05+2,986.09+2,994.03+3,040.07+3,086.11+3,132.14+3,213.10
(VIII) Tetraantennary species of complex glycans in spectrum: 2,053.82+2,199.74+2,215+2,393.74+2,539.91+2,550.92
(IX) Sialylated species of complex glycans in spectrum: α2,3-sialylation of complex glycans + α2,6-sialylation of complex glycans
(X) α2,3-sialylation of complex glycans in spectrum: (2,093.74+2,209.74+2,355.81+2,412.83+2,994.03) + 1/2(1,936.57+2,082.76+2,140.75+2,255.79+2,285.80+2,459.67) + 2/3(2,574.89+2,720.94+2,894.01+
3,040.07) + 1/3(2,620.93+2,766.98+2,797.03+2,940.05+3,086.11) + 3/4(3,213.10) + 1/4(3,016.03)
(XI) α2,6-sialylation of complex glycans in spectrum: (1,820.62+1,966.71+2,093.74+2,301.83+2,447.89+2,650.97+2,986.09+3,132.14) + 1/2(2,128.76+2,185.78+2,255.79+2,331.85+2,459.67) + 1/3(2,347.85+
2,620.93+2,766.98+2,894.01+3,040.07) + 2/3(2,666.96+2,813.04+2,940.05+3,086.11)
(XII) Gal-ratio [G0/(G1+2×G2)]:{1,485.52/[1,647.54+2(1,809.58)]}

TOF, time-of-flight; MS, mass spectrometry.