Table 1.
Baseline clinical characteristics of patients with COVID-19.
ALL (n = 111) | Discharge (n = 93) | Deterioration (n = 18) | p value | |
---|---|---|---|---|
Age (years) | 38.0 (32.0−57.0) | 36.0 (31.0−47.5) | 60.0 (48.5−81.5) | <0.001 |
Sex (male/female) | 46/65 | 32/61 | 14/4 | 0.001 |
Comorbidity | 37 (33.3 %) | 22 (23.7 %) | 15 (83.3 %) | <0.001 |
Hypertension | 15 (13.5 %) | 5 (5.4 %) | 10 (55.6 %) | <0.001 |
Cardiovascular disease | 3 (2.7 %) | 1 (1.1 %) | 2 (11.1 %) | 0.068 |
Chronic obstructive pulmonary disease | 3 (2.7 %) | 2 (2.2 %) | 1 (5.6 %) | 0.415 |
Diabetes | 14 (12.6 %) | 5 (5.4 %) | 9 (50.0 %) | <0.001 |
Malignancy | 8 (7.2 %) | 8 (8.6 %) | 0 | 0.350 |
Chronic liver disease | 1 (0.9 %) | 0 | 1 (5.6 %) | 0.162 |
Signs and symptoms | ||||
Fever | 79 (71.2 %) | 63 (67.7 %) | 16 (88.9 %) | 0.090 |
Cough | 42 (37.8 %) | 39 (41.9 %) | 3 (16.7 %) | 0.062 |
Dyspnea | 18 (16.2 %) | 9 (9.7 %) | 9 (50.0 %) | <0.001 |
Pharyngalgia | 7 (6.3 %) | 7 (7.5 %) | 0 | 0.362 |
Fatigue | 20 (18.0 %) | 18 (19.4 %) | 2 (11.1 %) | 0.520 |
Myalgia | 7 (6.3 %) | 5 (5.4 %) | 2 (11.1 %) | 0.596 |
Headache | 4 (3.6 %) | 4 (4.3 %) | 0 | 0.610 |
Diarrhea | 10 (9.0 %) | 9 (9.7 %) | 1 (5.6 %) | 0.698 |
Chest pain | 12 (10.8 %) | 9 (9.7 %) | 3 (16.7 %) | 0.408 |
Temperature>37.3℃ | 39 (35.1 %) | 26 (28.0 %) | 13 (72.2 %) | 0.001 |
Respiratory rate>24 breaths per min | 14 (12.6 %) | 6 (6.5 %) | 8 (44.4 %) | <0.001 |
Systolic pressure (mmHg) | 124.0 (115.0−134.0) | 122.0 (115.0−130.0) | 135.5 (111.0−153.0) | 0.034 |
Diastolic pressure (mmHg) | 79.0 (74.0−87.0) | 80.0 (74.0−88.0) | 78.0 (74.5−85.5) | 0.703 |
Heart rate (bpm) | 84.0 (78.0−98.0) | 83.0 (78.0−97.0) | 90.0 (78.8−100.5) | 0.069 |
Days from illness onset to admission | 7.0 (5.0−10.0) | 7.0 (5.0−10.0) | 8.0 (4.0−13.3) | 0.917 |
6-category ordinal scale of clinical status | 0.303 | |||
2 | 63 | 55 | 8 | |
3 | 48 | 38 | 10 |
P values indicate differences between discharge and dead patients. P < 0.05 was considered statistically significant.