Table 2.
Mean of nausea before and after intervention in study groups.
| Groups | Before, mean ± SDa | After, mean ± SD | Test result |
|---|---|---|---|
| 10% peppermint | 52.31 ± 13.86 | 40.50 ± 13.35 | t b = 12.30 |
| p < 0.001 | |||
|
| |||
| 30% peppermint | 60.25 ± 14.98 | 39.75 ± 12.38 | t = 14.42 |
| p < 0.001 | |||
|
| |||
| Control | 50.68 ± 17.36 | 47.78 ± 13.72 |
t = 1.05 NSc |
|
| |||
| Result of the one-way analysis of variance | F = 4.37 | F = 8.49 | |
| p=0.015 | p < 0.001 | ||
astandard deviation. bbased on the independent samples t-test. cnonsignificant.