Skip to main content
. 2020 Feb 10;3(1):15. doi: 10.3390/mps3010015

Table 2.

Hydrolases identified by nano-liquid chromatography coupled to mass spectrometry in the slices cut from gels incubated with maltose and sucrose. Quantitative value and coverage of enzymes in the analyzed sample was determined using Scaffold software package (version 4.3.2, Proteome Software Inc., Portland, OR, USA). The % coverage refers to the percentage of the protein sequence covered by identified peptides. Protein identifications were accepted if they could be established at greater than 99.0% probability with a 1% false discovery rate and containing at least 5 identified peptides.

Enzyme Uniprot Accesion Number Molecular Mass (kDa) Maltose Substrate Sucrose Substrate
Mouse 1 Mouse 2 Mouse 1 Mouse 2
Quantitative Value (Normalized Total Spectra) Coverage % Quantitative Value (Normalized Total Spectra) Coverage % Quantitative Value (Normalized Total Spectra) Coverage % Quantitative Value (Normalized Total Spectra) Coverage %
SI (sucrase-isomaltase) F8VQM5 209 104 23 42 3 100 35 81 6
MGAM (maltase-glucoamylase) B5THE2 209 56 15 94 6 83 31 38 4
ANPEP (aminopeptidase-N) P97449 110 25 11 42 2 49 39 49 5
ENPEP (Glutamyl Aminopeptidase) P16406 108 9 8 - - 12 21 - -
DPP4 (Dipeptidyl peptidase 4) P28843 87 3 4 - - 7 16 - -
MEP1B (Meprin A Subunit Beta) Q61847 80 3 10 - - 5 12 - -
All other non-hydrolase proteins
(details in Supplementary Table S1)
194 147 210 211
Hydrolases as % of total proteins 51% 55% 55% 44%
α-glucosidases as % of total hydrolases 80% 76% 71% 71%