Table 2.
Prevalence of positive allergic sensitization in all children, atopic dermatitis group, and non-atopic dermatitis group.
| Allergens | Total (%) | AD-group (%) | Non AD-group (%) |
|---|---|---|---|
| Dermatophagoides pteronyssinus | 43.92 | 60.61 | 39.13 |
| Dermatophagoides farina | 45.05 | 61.62 | 40.29 |
| Dog | 9.46 | 11.11 | 8.99 |
| Cat | 9.01 | 8.08 | 9.28 |
| Aspergillus niger | 2.93 | 6.06 | 2.03 |
| Ragweed pollen | 1.35 | 1.01 | 1.45 |
| Platanus hispanica pollen | 1.35 | 0.00 | 1.74 |
| Birch pollen | 2.03 | 3.03 | 1.74 |
| Willow pollen | 3.38 | 7.07 | 2.32 |
| Egg | 3.38 | 8.08 | 2.03 |
| Milk | 2.25 | 4.04 | 1.74 |
| Mango | 0.90 | 3.03 | 0.29 |
| Prawn | 2.25 | 8.08 | 0.58 |
| Sea crab | 1.80 | 6.06 | 0.58 |
| Beef | 1.13 | 1.01 | 1.16 |
| Mutton | 0.90 | 1.01 | 0.87 |
| Cashew | 0.90 | 3.03 | 0.29 |
| Walnut | 2.48 | 4.04 | 2.03 |