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. 2020 May;17(5):573–581. doi: 10.1513/AnnalsATS.201906-472OC

Table 2.

Changes in preferred flavor over time, by age group (N = 383)

Age Group Preferred Flavor Baseline* (n [%]) Follow-Up* (n [%]) Change of Flavor Preference (%) P Value
18–30 (n = 71) Tobacco 14 (19.7) 4 (5.6) −14.1% 0.002
Menthol or mint 7 (9.9) 8 (11.3) 1.1% 0.71
Fruit 22 (31.0) 19 (26.8) −4.2% 0.43
Chocolate/candy or other sweets 15 (21.1) 25 (35.2) 14.1% 0.04
31–45 (n = 142) Tobacco 33 (23.2) 8 (5.6) −17.6% <0.0001
Menthol or mint 23 (16.2) 15 (10.6) −5.6% 0.04
Fruit 39 (27.5) 36 (25.4) −2.1% 0.65
Chocolate/candy or other sweets 19 (13.4) 45 (31.7) 18.3% <0.0001
46–60 (n = 128) Tobacco 42 (32.8) 20 (15.6) −17.2% 0.0002
Menthol or mint 13 (10.2) 12 (9.4) −0.8% 0.84
Fruit 24 (18.8) 27 (21.1) 2.3% 0.58
Chocolate/candy or other sweets 23 (18.0) 34 (26.6) 8.6% 0.06
≥61 (n = 42) Tobacco 13 (31.0) 11 (26.2) −4.8% 0.48
Menthol or mint 9 (21.4) 7 (16.7) −4.7% 0.16
Fruit 6 (14.3) 7 (16.7) 2.4% 0.71
Chocolate/candy or other sweets 6 (14.3) 9 (21.4) 7.1% 0.41

Boldface indicates statistical significance (P < 0.05).

*

Cochran-Armitage trend test two-sided P values to examine if flavor preference varied linearly across age groups at the baseline survey and at the follow-up survey, respectively:

 Tobacco: P = 0.04 and P < 0.0001.

 Menthol or mint: P = 0.46 and P = 0.65.

 Fruit: P = 0.01 and P = 0.16.

 Chocolate/candy or other sweets: P = 0.65 and P = 0.07.

McNemar test two-sided P values to examine changes in flavor preference between the baseline survey and the follow-up survey in each age group.