Constituents	20% Intralipid (Fresenius Kabi)	Lipoven2 (Fresenius Kabi)	Liposyn III (Hospira)	PFE 4501 Pharmacia Sweden*	Lipofundin‐ MCT/LCT 20% (B Braun)	Structolipid 20% (Fresenius Kabi)	Lipovenoes ‐MCT (Fresenius Kabi)	ClinOleic 20% (Baxter)	Omegaven (Fresenius Kabi)	Lipoplus3 (B Braun)	20% SMOFlipid (Fresenius Kabi)
Oil source (%)
Soybean oil	100	100	100	85	50	64	50	20	‐	40	30
Coconut (MCT) oil	‐	‐	‐		50	36	50	‐	‐	50	30
Olive oil	‐	‐	‐		‐	‐	‐	80	‐	‐	25
Fish oil	‐	‐	‐		‐	‐	‐	‐	100	10	15
Borage oil				15
Composition of major fatty acids: % by weight of total fatty acids MCTs
Caproic acid (6:0)	‐	‐	‐		0.5	0.1	0.2	‐	‐	‐	Trace
Caprylic acid (8:0)	‐	‐	‐		29	26	30	‐	‐	30	17
Capric acid (10:0)	‐	‐	‐		20	10	17	‐	‐	19	12
Lauric acid (12:0)	‐	‐	‐		1	0.2	0.2	‐	‐	‐	0.2
Long‐chain triacylglycerols
Myristic acid (14:0)	0.2	‐	Trace		‐	‐	Trace	0.2	5	0.5	1
Palmitic acid (16:0)	10.8	12	11	11.2	7	7	7	12	12	6	9
Palmitoleic acid (16:1 ω‐7)	‐	‐	Trace		‐	‐	0.2	1.5	9	0.6	2
Stearic acid (18:0)	4.2	5	4	4.1	2	3	3	2	4	2	3
Oleic acid (18:1 ω‐9)	24	24	23		11	14	13	62	15	8	29
ω‐6/ω‐3 ratio	7:1	7:1	7:1	‐	7:1	7:1	7:1	9:1	1:8	2.7:1	2.5:1
ω‐6 long‐chain triacylglycerols
Linoleic acid (18:2 ω‐6)	53	53	53	50.8	29	35	27	19	4.4	24	19
Arachidonic acid (20:4 ω‐6)	0.1	‐	‐		0.2	‐	‐	0.5	2	‐	0.5
ω‐3 long‐chain triacylglycerols
α‐linolenic acid (18:3 ω‐3)	7	8	8.3	5.9	4	5	4	2	1.8	3	2
EPA (20:5 ω‐3)	‐	‐	‐		‐	‐	‐	‐	19	3	3
DHA (22:6 ω‐3)	‐	‐	‐		‐	‐	‐	0.5	12	2	2
α‐tocopherol (mg/L)	38	‐	‐	‐	180	6.9	‐	32	150‐296	190	200
Other constituents
Phytosterols (mg/L)	348	‐	‐	‐	‐	‐	‐	327	‐	‐	47.6
γ‐linolenic acid (GLA; 18:3 ω‐6)				3.2
L‐Carnitine				0.4