Table 6.
DON analysis of experimental diets, experiment 3 (as-fed basis)1
| Product added, % | ||||
|---|---|---|---|---|
| Control | Product 12 | Sodium metabisulfite | ||
| Days 0−14 | — | 0.50 | 0.25 | 0.50 |
| Days 14−21 | — | 0.50 | 0.25 | 0.50 |
| Days 21−28 | — | 0.25 | 0.25 | 0.25 |
| DON, mg/kg | ||||
| Days 0−14 | <0.5 | <0.5 | <0.5 | <0.5 |
| Days 14−21 | <0.5 | < 0.5 | <0.5 | <0.5 |
| Days 21−28 | <0.5 | <0.5 | <0.5 | <0.5 |
1Multiple samples were collected from each diet throughout the study, homogenized, and submitted to North Dakota Grain Inspection Service, Inc. (Bucyrus, OH) for analysis of DON as determined by ROSA DONQ2 Quantitative Test (Charms Sciences, Inc., Lawrence, MA).
2Product 1 (Defusion; Provimi, Brookville, OH).