Table 2.
Antibiotic feeding program | |||||
---|---|---|---|---|---|
Item | Control | TIACTC† | CAROTC‡ | SEM | P-value |
No. of pens | 30 | 30 | 30 | — | — |
Phase 1 (days 0 to 14) | |||||
BW, kg | |||||
Day 0 (start) | 6.7 | 6.6 | 6.7 | 0.45 | 1.00 |
Day 14 | 11.7b | 12.2a | 12.1a | 1.10 | 0.01 |
ADG, kg | 0.36b | 0.39a | 0.38a | 0.046 | <0.001 |
ADFI, kg | 0.46b | 0.48a | 0.49a | 0.053 | <0.001 |
G:F, kg:kg | 0.780b | 0.812a | 0.775b | 0.0120 | <0.001 |
Morbidity and mortality | |||||
No. of pigs | 7 | 12 | 10 | — | — |
Percentage of pigs | 0.93 | 1.60 | 1.33 | 0.361 | 0.43 |
Phase 2 (days 14 to 35) | |||||
BW, kg | |||||
Day 14 | 11.7b | 12.2a | 12.1a | 1.10 | 0.01 |
Day 35 (end) | 25.0b | 25.7a | 26.0a | 1.91 | <0.001 |
ADG, kg | 0.62c | 0.64b | 0.66a | 0.039 | <0.001 |
ADFI, kg | 0.94b | 0.98a | 1.00a | 0.078 | <0.001 |
G:F, kg:kg | 0.663 | 0.656 | 0.663 | 0.0116 | 0.11 |
Morbidity and mortality | |||||
No. of pigs | 8 | 7 | 5 | — | — |
Percentage of pigs | 1.08 | 0.96 | 0.69 | 0.372 | 0.61 |
Overall (days 0 to 35) | |||||
ADG, kg | 0.52b | 0.54a | 0.55a | 0.042 | <0.001 |
ADFI, kg | 0.75c | 0.78b | 0.79a | 0.068 | <0.001 |
G:F, kg:kg | 0.692 | 0.695 | 0.690 | 0.0055 | 0.39 |
Morbidity and mortality | |||||
No. of pigs | 15 | 19 | 15 | — | — |
Percentage of pigs | 2.00 | 2.53 | 2.00 | 0.575 | 0.73 |
a,b,cMeans within a row with different superscripts are significantly different (P < 0.05).
†39 mg/kg (35 g/ton) tiamulin + 441 mg/kg (400 g/ton) chlortetracycline fed from days 0 to 14 followed by 39 mg/kg (35 g/ton) tiamulin fed from days 14 to 35.
‡28 mg/kg (25 g/ton) carbadox + 441 mg/kg (400 g/ton) oxytetracycline fed from days 0 to 14 followed by 55 mg/kg (50 g/ton) carbadox fed from days 14 to 35.