Table 12.
Control | Soluble fractions, %2 | Probability, P | |||||||
---|---|---|---|---|---|---|---|---|---|
Control vs. Fishmeal | Soluble fractions | ||||||||
0.87 | 8.70 | 16.52 | 24.35 | SEM | Linear | Quadratic | |||
Body weight, kg | |||||||||
Day 0 | 6.49 | 6.49 | 6.50 | 6.50 | 6.49 | 0.274 | <0.568 | <0.914 | <0.180 |
Day 21 | 12.70 | 13.24 | 13.06 | 13.36 | 13.33 | 0.147 | <0.001 | <0.332 | <0.566 |
Day 0–21 | |||||||||
ADG, g | 293 | 322 | 309 | 322 | 321 | 14.9 | <0.001 | <0.704 | <0.395 |
ADFI, g | 412 | 442 | 431 | 447 | 449 | 13.9 | <0.001 | <0.282 | <0.424 |
G:F | 0.711 | 0.729 | 0.717 | 0.722 | 0.716 | 0.0133 | <0.258 | <0.341 | <0.740 |
1A total of 700 maternal line barrows (200 × 400 DNA, Columbus, NE; initially 6.5 kg body weight) with five pigs per pen and 28 replications per treatment were used in 21-d growth trial.
2Two batches of LT Prime Menhaden Fishmeal were manufactured with 0.87% and 24.35% soluble fractions (Daybrook Fisheries Inc., New Orleans, LA). Treatment diets with 0.87% and 24.35% solubles were then blended to create the intermediate diets with 8.70% and 16.52% solubles that were all added at 6% to the diet.