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. 2019 Feb 26;3(2):775–783. doi: 10.1093/tas/txz027

Table 6.

Effects of increasing inclusion of biochar in cattle diets on CH4 and CO2 emissions from steers (finishing experiment)

Item Biochar inclusion, % DM P-values1
0 0.8 3 SEM Lin Quad Y/N
DMI, kg/d 11.3 12.7 11.9 0.50 0.52 0.01 0.04
GEI, Mcal/d 51.2 58.4 54.9 2.28 0.36 0.01 0.02
DEI, Mcal/d 37.0 41.0 37.3 1.57 0.52 0.01 0.20
CH4
 g/d 141 128 122 13.9 0.39 0.62 0.32
 g/kg DMI 12.5 10.2 10.6 1.46 0.51 0.32 0.22
 g/Mcal GEI 2.74 2.21 2.31 0.32 0.47 0.30 0.20
 g/Mcal DEI 3.80 3.15 3.41 0.46 0.71 0.35 0.33
CO2
 g/d 8204 8402 7755 558 0.50 0.66 0.86
 g/kg DMI 737 664 664 61.4 0.52 0.51 0.34
 CH4:CO2 0.017 0.016 0.016 0.0019 0.56 0.56 0.39

1Linear and quadratic orthogonal polynomial contrasts. Y/N = biochar inclusion in diet (0.8% and 3% treatments combined) vs. no biochar in diet (0 treatment).