Table 3.
Differences in mean foot measurements across the three groups (between day 1 and day 5).
Result of ANOVA test | Variable | Group | ||||
---|---|---|---|---|---|---|
Control | Sweet almond | Grape seed | ||||
Mean measurement changes | Right foot | Ankle | 0.396 | −0.713 | −0.776 | F = 61.57 |
P=0.001 | ||||||
Instep | 0.240 | −0.460 | −0.440 | F = 28.24 | ||
P=0.001 | ||||||
MPJ | 0.266 | −0.496 | −0.476 | F = 21.35 | ||
P=0.001 | ||||||
Left foot | Ankle | 0.403 | −0.770 | −0.770 | F = 50.67 | |
P=0.001 | ||||||
Instep | 0.306 | −0.523 | −0.366 | F = 39.59 | ||
P=0.001 | ||||||
MPJ | 0.280 | −0.440 | −0.363 | F = 17.11 | ||
P=0.001 |
MPJ: metatarsal-phalanges joint.