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. 2020 Jan 29;2020:3950609. doi: 10.1155/2020/3950609

Table 5.

Determination of 5 constituents using different instruments (mg/g, n = 3).

Regions C1 C2 C3 C4 C5
UPLC HPLC UPLC HPLC UPLC HPLC UPLC HPLC UPLC HPLC
Beihai 1.918 1.940 0.356 0.346 1.073 0.955 0.144 0.146 0.225 0.229
Qinzhou 2.679 2.796 0.341 0.363 2.438 2.425 0.157 0.161 0.561 0.639
Wuzhou 1.828 1.824 0.237 0.225 1.842 1.835 0.148 0.150 0.460 0.469
Yulin 1.631 1.698 0.261 0.264 1.799 1.799 0.140 0.148 0.425 0.421
Nanning 2.587 2.617 0.289 0.276 1.601 1.613 0.172 0.167 0.471 0.469
Chongzuo 1.850 1.827 0.266 0.243 0.426 0.443 0.109 0.115 0.213 0.210
Liuzhou 1.259 1.234 0.303 0.309 3.521 3.372 0.145 0.143 0.892 0.931
Guigang 1.880 1.882 0.220 0.216 2.589 2.410 0.189 0.194 0.751 0.798
Hezhou 2.915 3.002 0.260 0.262 1.936 1.918 0.192 0.184 0.522 0.571
Fangchenggang 1.462 1.490 0.286 0.280 0.699 0.685 0.129 0.128 0.358 0.392
Pearson's coefficient (r) 0.998∗∗ 0.970∗∗ 0.998∗∗ 0.982∗∗ 0.995∗∗

∗∗At level 0.01 (two-tailed), the correlation was significant.