Table 5.
Effects of increasing standardized ileal digestible (SID) lysine in lactation diets on sow performance, Exp. 11
| Standardized ileal digestible Lys, % | Probability, P < | ||||||
|---|---|---|---|---|---|---|---|
| Item | 0.80 | 0.95 | 1.10 | 1.25 | SEM | Linear | Quadratic |
| BW, kg | |||||||
| d 110 | 194.9 | 196.0 | 195.2 | 195.7 | 2.97 | 0.929 | 0.894 |
| d 0 | 184.3 | 184.0 | 183.7 | 185.2 | 2.50 | 0.835 | 0.667 |
| d 10 | 182.3 | 181.8 | 182.8 | 183.9 | 2.43 | 0.530 | 0.716 |
| Wean | 179.2 | 178.2 | 180.6 | 181.8 | 2.49 | 0.335 | 0.738 |
| BW loss, kg | |||||||
| d 0 to 10 | –2.03 | –2.23 | –1.43 | –1.31 | 0.958 | 0.439 | 0.860 |
| d 10 to wean | –3.08 | –2.83 | –2.28 | –2.08 | 0.878 | 0.318 | 0.971 |
| d 0 to wean | –5.12 | –5.06 | –3.76 | –3.38 | 1.377 | 0.235 | 0.899 |
| ADFI, kg | |||||||
| d 0 to 10 | 4.66 | 4.44 | 4.50 | 4.64 | 0.127 | 0.952 | 0.130 |
| d 10 to wean | 6.36 | 6.27 | 6.21 | 6.31 | 0.173 | 0.743 | 0.573 |
| d 0 to wean | 4.99 | 4.74 | 4.90 | 4.97 | 0.136 | 0.821 | 0.226 |
| Total Lys intake2, g/d | 50.4 | 53.5 | 61.0 | 71.2 | 1.61 | 0.001 | 0.016 |
| SID Lys intake3, g/d | 39.9 | 45.0 | 53.9 | 62.1 | 1.35 | 0.001 | 0.243 |
| BF loss, mm | |||||||
| d 0 to 10 | –0.99 | –1.62 | –0.95 | –1.09 | 0.249 | 0.549 | 0.306 |
| d 10 to wean | –1.48 | –0.94 | –1.23 | –0.60 | 0.265 | 0.087 | 0.874 |
| d 0 to wean | –2.51 | –2.53 | –2.18 | –1.65 | 0.329 | 0.046 | 0.410 |
| Lactation length, d | 18.7 | 18.8 | 18.6 | 18.4 | 0.34 | 0.946 | 0.534 |
| Wean-to-estrus interval, d | 5.00 | 4.91 | 4.97 | 4.61 | 0.45 | 0.691 | 0.800 |
| Females bred by 7 d after weaning, % | 89.9 | 89.9 | 94.2 | 100.0 | 6.05 | 0.975 | 0.977 |
| d 30 conception rate4, % | 87.5 | 96.0 | 96.3 | 78.8 | 8.00 | 0.537 | 0.051 |
| Farrowing rate5, % | 79.2 | 88.0 | 96.0 | 74.8 | 8.03 | 0.789 | 0.290 |
1A total of 111 primiparous sows (DNA 241, DNA Genetics, Columbus, NE) across 4 farrowing groups were used in a 21-d trial with 27 to 29 sows per dietary treatment.
2Calculated using analyzed Lys values and ADFI.
3Calculated using formulated SID Lys values and ADFI.
4Number of sows confirmed pregnant on d 30 post mating divided by number of sows bred.
5Number of sows farrowed divided by number of sows bred by d 21 after weaning.