. 2020 May 8;11:49. doi: 10.1186/s40104-020-00451-4

Table 1.

Growth performance of broilers and pigs fed unheated and thermally processed soybean oil

Soybean oil	Broilers¹			Pigs²
Soybean oil	ADG, g	ADFI, g	G:F	ADG, g	ADFI, g	G:F
22.5 °C-0 h	60.3^a	83.4^ab	0.723^a	282^a	461^a	0.613^ab
45 °C-336 h	60.6^a	84.3^a	0.719^a	285^a	437^ab	0.658^a
67.5 °C-168 h	59.8^a	84.7^a	0.712^b	290^a	462^a	0.634^a
90 °C-84 h	59.4^ab	84.8^a	0.700^c	230^b	424^ab	0.544^c
135 °C-42 h	54.1^d	78.3^c	0.691^d	182^c	401^b	0.467^d
180 °C-21 h	56.2^cd	80.6^bc	0.697^cd	224^b	414^ab	0.547^c
225 °C-10.5 h	57.5^bc	81.6^b	0.704^c	217^b	390^b	0.567^bc
SEM	0.8	1.0	0.003	9.2	19.0	0.022
P value	0.001	0.001	0.001	0.01	0.07	0.01

ADG average daily gain, ADFI average daily feed intake, G:F gain to feed ratio

¹Data represents 11 pens of broilers with 10 birds per pen for each dietary treatment, fed from 7 to 34 days of age, with an average initial and final BW of 112 and 1686 g, respectively

²Data represents 11 pens of 3 pigs per pen for each dietary treatment, fed for 25 d, with an average initial and final BW of 5.9 and 12.1 kg, respectively

^a.b.c.dDifferent superscripts in a column indicates a difference between treatments (P < 0.05 or 0.05 ≤ P ≤ 0.10)