Table 1.
Effects of 5% cholesterol plus 0.1% cholic acid enriched diet on the serum lipid profile at week 8
| Animal group |
Control group (I) (n=8)
|
HCD group (III) (n=8)
|
||
|---|---|---|---|---|
| Before | After | Before | After | |
| Cholesterol (mg/dl) | 49.37 ± 3.70 | 49.12 ± 6.66 | 50.12 ± 7.05 | 97.25 ± 33.93a |
| Triglycerides (mg/dl) | 56.25 ± 6.80 | 52.37 ± 13.02 | 52.00 ± 27.42 | 50.25 ± 19.79 |
| HDL-C (mg/dl) | 30.03 ± 4.77 | 32.26 ± 5.80 | 31.20 ± 5.69 | 23.45 ± 4.47a |
| LDL-C (mg/dl) | 8.08 ± 1.62 | 6.38 ± 2.32 | 8.02 ± 3.22 | 63.75 ± 31.99a |
| VLDL-C (mg/dl) | 11.27± 1.40 | 10.47 ± 2.60 | 10.40 ± 5.48 | 10.05 ± 3.96 |
Control, rats fed with normal diet; HCD, rats fed with hypercholesterolemic diet. Values are expressed as the means±SD
LDL-C, low density lipoprotein cholesterol; VLDL-C, very low density lipoprotein cholesterol; HDL-C, high density lipoprotein cholesterol.
a P<0.01 vs. Control