Table 4.
Correlation between satisfaction towards content and peer leadership, and changes in study outcomes.
| Changes in Measures | Content | Peer Leadership |
|---|---|---|
| (Baseline Post Intervention) | ρ | ρ |
| Body mass index (kg/m2) | −0.187 | −0.047 |
| Waist circumference (cm) | −0.255 | −0.181 |
| Body fat (%) | 0.348 * | −0.251 |
| Systolic blood pressure (mmHg) | 0.098 | 0.224 |
| Diastolic blood pressure (mmHg) | 0.029 | 0.034 |
| Fasting blood glucose (mmol/L) | 0.026 | 0.011 |
| Triglyceride (mmol/L) | 0.431 * | 0.363 * |
| High-density lipoprotein cholesterol (mmol/L) | 0.004 | 0.073 |
* significant at p < 0.05.