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. 2020 May 12;74(6):856–859. doi: 10.1038/s41430-020-0661-0

Table 1.

Overview of vitamin D deficiency in regions highly affected by COVID-19.

Country Population of study 25(OH) D status Prevalence
China [30] 364 Chinese men aged 60–75

Deficiency: <50 nmol/L

Insufficiency: 50–75 nmol/L

72%

22%

Iran [31] Meta-analysis of 48 studies including 1911 men and 3683 women (excluding pregnant women, children, and patients) Deficiency: <50 nmol/L

Pooled prevalence

55.21% in men

64.71 in women

Italy and Spain [32] 420 patients ≥65 years old admitted to rehabilitation centers

Deficiency: <50 nmol/L

Insufficiency: 50–75 nmol/L

94.3%

81.2%

United States [33] 26010 adults in the National Health and Nutrition Examination Survey 2001–2010

Deficiency: <50 nmol/L

Insufficiency: 50–75 nmol/L

28.9%

41.4%

France [34] 297 subjects studied in January and February 2015 Deficiency: <50 nmol/L 75.1%
United Kingdom [35] 278 patients with chronic obstructive pulmonary disease, aged 41–92 years in London Deficiency: <50 nmol/L 61.5%