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. 2019 Mar 24;27(3):500–509. doi: 10.1111/1744-7917.12669

Figure 1.

Figure 1

Omega 6/omega 3 (n‐6/n‐3) fatty acid ratio of three insect species provided with a control diet (0%) or a diet enriched with either 1%, 2%, or 4% of flaxseed oil (n = 6). The dotted line indicates the maximum ratio considered suitable for human health.