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. Author manuscript; available in PMC: 2021 May 1.
Published in final edited form as: Health Psychol. 2020 Jan 30;39(5):391–402. doi: 10.1037/hea0000835

Table 1.

Baseline Demographic and Clinical Characteristicsa

Characteristic
(N=30)
Age, years, M(SD) 56.9 (10.0)
Race
 White, N(%) 22 (73.3%)
 Black, N(%) 4 (13.3%)
 Multiracial/Other, N(%) 2 (6.7%)
Hispanic ethnicity (N%) 2 (6.7%)
Female, N(%) 6 (20.0%)
High school graduate or above, N(%) 30 (100.0%)
Employment Status
 Working full or part-time, N(%) 12 (40.0%)
 Retired, N(%) 12 (40.0%)
 Unemployed, N(%) 1 (3.3%)
 Other/Disabled, N(%) 5 (16.7%)
Nearest VA hospital/clinic very or somewhat convenient, N(%) 27 (90.0%)
Disordered Eating Habits
 Dietary restraint 3.6 (2.3)
 Shape/Weight overvaluation 1.5 (2.1)
 Body dissatisfaction 1.4 (2.1)
Weight at surgery, lb, M(SD)b 284.3 (59.0)
Surgical weight loss (bariatric surgery-baseline), lb, M(SD)b 69.4 (35.8)
Surgical weight loss (bariatric surgery-baseline), %, M(SD)b 23.7 (9.4)
BMI at surgery, kg/m2, M(SD)b 43.1 (7.6)`
BMI at baseline, kg/m2, M(SD)b
 Based on medical record weight and heightb 32.7 (6.1)
 Based on self-reported weighta and medical record heightb 31.9 (6.0)

Note. BMI=body mass index.

a

Baseline is the point of study enrollment (9–15 months after surgery). All data points, except weight and height (used in calculation of BMI) from the electronic medical record, were collected during the baseline telephone call, which was 1–8 days after the screening telephone call.

b

Based on weight(s) obtained from the electronic medical record.

Missing data: Baseline BMI based on self-report (n=1); race (n=2); ethnicity (n=1); convenience of nearest VA hospital (n=1).