Table 1.
Methylation level (%) | Hemi-methylation level (%) | Full-methylation level (%) | ||||
---|---|---|---|---|---|---|
Wheat XM13 | Wheat AK58 | Wheat XM13 | Wheat AK58 | Wheat XM13 | Wheat AK58 | |
CK | 18.61d | 20.74c | 4.38b | 3.68bc | 14.23d | 17.06bc |
T1 | 19.66cd | 21.24c | 3.45bc | 2.94c | 16.21c | 18.30b |
T2 | 21.87c | 23.03bc | 4.18b | 4.42b | 17.69bc | 18.61b |
T3 | 24.54bc | 24.71bc | 4.60b | 4.65b | 19.94ab | 20.06ab |
T4 | 26.98b | 28.80a | 6.81ab | 7.73a | 20.16ab | 21.07a |
T5 | 28.42ab | 30.62a | 7.49a | 8.61a | 20.93a | 22.01a |
CK, T1, T2, T3, T4 and T5 represented wheat seedlings under different osmotic potentials of PEG6000 solution with 0.00, −0.05, −0.15, −0.30, −0.50 or −0.75 MPa, respectively. The different lowercase letters in the same column denoted the significant difference among treatments of two wheat cultivars (P < 0.05).