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. 2020 Feb 29;9(5):e1014. doi: 10.1002/mbo3.1014

Figure A2.

Figure A2

Bacterial consumption of DMS and MeSH, respectively, after 24 hr at 28°C under constant agitation. Bars represent the peak area of the corresponding mass traces of MeSH (m/z = 48) and DMS (m/z = 62). MBM control corresponds to the noninoculated marine basal medium. Inactive treatment refers to cultures that were boiled for inactivation of enzyme activity. In the active cultures (living bacteria), no MeSH could be detected after 24 hr incubation Error bars represent the standard deviation of individual replicates (n = 5)