Table 2.
Mean values and standard deviations for the differences (before minus after) in the biochemical parameters in moderately malnourished children, after 24 weeks of intervention (n = 30), Imperatriz, Brazil, 2017.
| Group control (N = 15) | Experimental group (N = 15) | p value∗ | |
|---|---|---|---|
| Glycemia | 6.20 ± 9.20 | 20.04 ± 0.33 | 0.31∗ |
| HbA1c ∗∗∗ | −0.02 ± 0.45 | −0.16 ± 0.15 | 0.01∗∗ |
| Triglycerides | 11.67 ± 61.89 | 15.27 ± 45.53 | 0.31∗∗ |
| Total cholesterol | 23.44 ± 3.40 | 22.31 ± 1.73 | 0.84∗ |
| HDL | −7.40 ± 12.59 | 10.33 ± 0.13 | 0.08∗∗ |
| LDL | 14.28 ± 7.86 | −1.26 ± 22.30 | 0.33∗∗ |
∗Student's t-test for independent samples. ∗∗Wilcoxon–Mann–Whitney test. ∗∗∗Glycated hemoglobin. Source: survey data, 2017.