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. 2020 May 13;6(5):e03962. doi: 10.1016/j.heliyon.2020.e03962

Table 1.

Anti-nociceptive effects of H. antidysenterica seed extracts in formalin induced licking test.

Paw licking in mice (second)
Test Group Dose (mg/kg) Early Phase Late Phase
Control Nil 101.0 ± 5.25 62.6 ± 5.71
Standard 5 55.4 ± 4.08∗∗∗ [[2], [4], [5], [6], [7], [8], [9], [10], [11], [12], [13], [14], [15], [16], [17], [18], [19], [20], [21], [22], [23], [24], [25], [26], [27], [28], [29], [30], [31], [32], [33], [34], [35], [36], [37], [38], [39], [40], [41], [42], [43], [44], [45], [46], [47], [48], [49], [50], [51], [52], [53], [54]] 20.6 ± 4.40∗∗∗
Group I 50 93.4 ± 6.62 57.0 ± 7.72
Group II 100 77.4 ± 2.89 43.0 ± 2.17
Group III 150 71.2 ± 5.67∗∗ 36.6 ± 5.62

Data values are presented as mean ± SEM (n = 5); ∗p ˂ 0.05, ∗∗p ˂ 0.01 and ∗∗∗p ˂ 0.001 compared with control group (One way ANOVA with post hoc Dunnett's test).