Table 3.

Estimated dietary intake (EDI) (µg/day) of pesticide residues through consumption of milk from five different sites of India at lower bound (LB) and upper bound (UB) approaches.

Pesticides	ADI (ug/Kg bw/d)a	TADI adults (µg/d)b	TADI children (µg/d)c	Bangalore		Bhubaneswar		Guwahati		Ludhiana		Udaipur
				LB	UB	LB	UB	LB	UB	LB	UB	LB	UB
Lindane	5	300	50	0.21	1.75	—	—	0.06	0.44	0.098	5.81	0.04	4.03
DDT	10	600	100	—	—	0.168	0.92	0.12	0.62	0.250	7.77	0.15	5.42
Endosulfan	6	360	60	0.35	2.44	0.022	0.80	0.08	0.60	—	—	—	—
Fipronil	0.2	12	2	0.33	1.71	—	—	0.02	0.37	0.78	5.91	0.08	3.77
Cyhalothrin	20	1200	200	0.03	2.14	0.04	0.82	0.06	0.58	0.64	8.29	0.04	5.40
Cypermethrin	20	1200	200	0.34	2.74	—	—	0.03	0.63	1.79	10.6	—	—
Permethrin	50	3000	500	0.09	2.60	1.152	2.07	0.13	0.75	0.304	9.48	6.76	25.9
Chlorpyrifos	10	600	100	0.48	2.37	0.135	0.83	0.05	0.53	1.62	8.52	0.38	5.88
Profenophos	30	180	300	0.27	2.3	0.038	0.79	0.02	0.53	0.80	8.25	0.07	5.34
Ethion	2	120	20	0.29	2.7	0.073	0.96	0.1	0.70	0.824	9.64	0.24	6.72

^aAcceptable daily intake (ADI) obtained from Codex Alimentarius Commission.

^bTADI (total acceptable daily intake) value for adults was obtained by ADI multiplied by average body weight of 60 Kg.

^cTADI value for children was obtained by ADI multiplied by average body weight of 10 Kg.

Milk availability: Bangalore: 282 gram, Bhubeneshwar: 104 gram, Guwahati: 70 gram, Ludhiana: 1032 gram and Udaipur: 704 gram (Indiainfoline.com).