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. 2020 Apr 29;57(6):2370–2376. doi: 10.1007/s13197-020-04470-x

Fig. 1.

Fig. 1

Total phenol* (a), flavonoid (b) and total antioxidant capacity (c) of different wild and cultivated Dioscorea species from Koraput. Data are the mean of three replications. Means followed by a common letter are not significantly different at the 5% level by Fisher’s least significance difference (LSD) test (*Padhan et al. 2020)