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. 2020 Apr 24;12(4):1202. doi: 10.3390/nu12041202

Figure 4.

Figure 4

Total weight gain (a), final body weight (b), and food efficiency ratio (c) in conventional rats fed a pure high-fat diet (C), or Apolipoprotein E-knockout (ApoE-/-) rats fed a low-fat diet (LF) or high-fat diet (HF), pure or supplemented with 1% monobutyrin (MB) or monovalerin (MV) for 5 weeks (n = 10/group). Rats from the C, HF, MB, MV and LF groups are shown as ●, ■, ▼, ♦ and ▲, respectively. Data are presented as means ± SEM. * p < 0.05, ** p < 0.01, *** p < 0.001.