Skip to main content
. 2020 Apr 2;12(4):979. doi: 10.3390/nu12040979

Table 3.

Odd ratios of the ordered logistic regressions.

Variables Oranges Clementines Tangerines Lemons
Fruit consumption 1.664 *** 1.511 *** 1.272 *** 1.011
Nutritional Mot. 0.955 1.031 0.909 1.216 **
Health Mot. 1.256 ** 1.037 1.010 1.068
Energy Mot. 0.964 1.091 1.225 *** 1.059
Taste Mot. 1.299 *** 1.461 *** 1.187 ** 0.968
Convenience Mot. 1.049 0.987 0.960 0.944
Diet Mot. 0.978 0.903 0.927 0.969
Breakfast 1.171 *** 1.061 0.992 1.149 ***
Peelability 0.986 1.086 0.845 0.895
Antioxidant 0.959 0.891 0.948 0.821 **
Acidity 1.227 * 1.030 1.021 1.049
Sweet 1.075 1.384 ** 1.155 1.079
Digestibility 0.978 0.955 1.033 1.047
Size 1.033 1.077 1.216 * 1.003
Smell 0.977 0.910 1.016 1.119
Color 1.082 1.158 1.283 *** 1.028
Log likelihood −536.607 −517.565 −588.625 −602.817
Prob > chi2 0.000 0.000 0.000 0.004

Dependent variables: oranges’ purchasing frequency, clementines’ purchasing frequency, tangerines’ purchasing frequency and lemons’ purchasing frequency. *** Statistically significant at 1%; ** statistically significant at 5%; * statistically significant at 10%. Brant test of parallel regression assumption indicated that the proportional odds assumption was not violated.