TABLE 6.
Vitamins | Vitamin A,2 μg retinol | Vitamin C, mg | Vitamin D, μg | Vitamin E, mg α-tocopherol | Niacin,3 mg | Vitamin B-6, mg | Folic acid, μg | Choline, mg | |||
---|---|---|---|---|---|---|---|---|---|---|---|
Source | EFSA | IOM | IOM | EFSA | EFSA | EFSA | EFSA | IOM | |||
Life stage | |||||||||||
Infants | |||||||||||
0–11 mo | 38 | ||||||||||
Children | |||||||||||
1–3 y | 800 | 400 | 63 | 100 | 2 | 5 | 200 | 1000 | |||
4–6 y | 1100 | 650 | 75 | 120 | 3 | 7 | 300 | 1000 | |||
7–10 y | 1500 | 650 | 75 | 160 | 4 | 10 | 400 | 1000 | |||
Males | |||||||||||
11–14 y | 2000 | 1200 | 100 | 220 | 6 | 15 | 600 | 2000 | |||
15–17 y | 2600 | 1800 | 100 | 260 | 8 | 20 | 800 | 3000 | |||
18–50 y | 3000 | 2000 | 100 | 300 | 10 | 25 | 1000 | 3500 | |||
51–70 y | 3000 | 2000 | 100 | 300 | 10 | 25 | 1000 | 3500 | |||
>70 y | 3000 | 2000 | 100 | 300 | 10 | 25 | 1000 | 3500 | |||
Females | |||||||||||
11–14 y | 2000 | 1200 | 100 | 220 | 6 | 15 | 600 | 2000 | |||
15–17 y | 2600 | 1800 | 100 | 260 | 8 | 20 | 800 | 3000 | |||
18–50 y | 3000 | 2000 | 100 | 300 | 10 | 25 | 1000 | 3500 | |||
51–70 y | 2000 | 100 | 300 | 10 | 25 | 1000 | 3500 | ||||
>70 y | 2000 | 100 | 300 | 10 | 25 | 1000 | 3500 | ||||
Pregnancy | |||||||||||
≤18 y | 3000 | 1800 | 100 | 300 | 25 | 1000 | 3000 | ||||
19–30 y | 3000 | 2000 | 100 | 300 | 25 | 1000 | 3500 | ||||
31–50 y | 3000 | 2000 | 100 | 300 | 25 | 1000 | 3500 | ||||
Lactation | |||||||||||
≤18 y | 3000 | 1800 | 100 | 300 | 25 | 1000 | 3000 | ||||
19–30 y | 3000 | 2000 | 100 | 300 | 25 | 1000 | 3500 | ||||
31–50 y | 3000 | 2000 | 100 | 300 | 25 | 1000 | 3500 | ||||
Minerals | Calcium, mg | Phosphorus, g | Copper, mg | Fluoride,4 mg | Manganese, mg | Molybdenum, mg | Iodine, μg | Iron, mg | Magnesium,5 mg | Selenium, μg | Zinc, mg |
Source | IOM | IOM | EFSA | EFSA | IOM | EFSA | EFSA | IOM | EFSA | EFSA | EFSA |
Life stage | |||||||||||
Infants | |||||||||||
0–11 mo | 1500 | 40 | |||||||||
Children | |||||||||||
1–3 y | 2500 | 3 | 1 | 1.5 | 2.0 | 0.1 | 200 | 40 | 60 | 7 | |
4–6 y | 2500 | 3 | 2 | 2.5 | 3.0 | 0.2 | 250 | 40 | 250 | 90 | 10 |
7–10 y | 2500 | 3 | 3 | 2.5 | 3.0 | 0.25 | 300 | 40 | 250 | 130 | 13 |
Males | |||||||||||
11–14 y | 3000 | 4 | 4 | 5 | 6.0 | 0.4 | 450 | 40 | 250 | 200 | 18 |
15–17 y | 3000 | 4 | 4 | 7 | 9.0 | 0.5 | 500 | 45 | 250 | 250 | 22 |
18–50 y | 2500 | 4 | 5 | 7 | 11.0 | 0.6 | 600 | 45 | 250 | 300 | 25 |
51–70 y | 2000 | 4 | 5 | 7 | 11.0 | 0.6 | 600 | 45 | 250 | 300 | 25 |
>70 y | 2000 | 3 | 5 | 7 | 11.0 | 0.6 | 600 | 45 | 250 | 300 | 25 |
Females | |||||||||||
11–14 y | 3000 | 4 | 4 | 5 | 6.0 | 0.4 | 450 | 40 | 250 | 200 | 18 |
15–17 y | 3000 | 4 | 4 | 7 | 9.0 | 0.5 | 500 | 45 | 250 | 250 | 22 |
18–50 y | 2500 | 4 | 5 | 7 | 11.0 | 0.6 | 600 | 45 | 250 | 300 | 25 |
51–70 y | 2000 | 4 | 5 | 7 | 11.0 | 0.6 | 600 | 45 | 250 | 300 | 25 |
>70 y | 2000 | 3 | 5 | 7 | 11.0 | 0.6 | 600 | 45 | 250 | 300 | 25 |
Pregnancy | |||||||||||
≤18 y | 3000 | 3.5 | 7 | 9.0 | 0.6 | 600 | 45 | 250 | 300 | 25 | |
19–30 y | 2500 | 3.5 | 7 | 11.0 | 0.6 | 600 | 45 | 250 | 300 | 25 | |
31–50 y | 2500 | 3.5 | 7 | 11.0 | 0.6 | 600 | 45 | 250 | 300 | 25 | |
Lactation | |||||||||||
≤18 y | 3000 | 4 | 7 | 9.0 | 0.6 | 600 | 45 | 250 | 300 | 25 | |
19–30 y | 2500 | 4 | 7 | 11.0 | 0.6 | 600 | 45 | 250 | 300 | 25 | |
31–50 y | 2500 | 4 | 7 | 11.0 | 0.6 | 600 | 45 | 250 | 300 | 25 |
Sources of data: IOM (1); EFSA (10). EFSA, European Food Safety Authority; H-UL, harmonized upper level; IOM, Institute of Medicine; UL, tolerable upper intake level
Vitamin A applies to retinol and retinyl esters and does not apply to postmenopausal women as it may not provide an adequate margin of safety.
Niacin UL applies only to nicotinic acid in supplements or food fortification (ULs for nicotinamide range from 150 to 700 mg/d for children and 900 mg/d for adults).
Age groups for fluoride for children aged 4–14 y are slightly different: 4–8 y (H-UL = 2.5 mg/d) and 9–14 y (H-UL = 5 mg/d).
Magnesium applies to readily dissociable Mg salts and MgO in food supplements, water, or added to foods and does not apply to children aged 1–3 y.