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. 2017 Feb 1;1(1):26–35. doi: 10.2527/tas2016.0001

Figure 4.

Figure 4.

Colostrum fat (Fig. 4A), protein (Fig. 4B), and lactose contents (Fig. 4C) in quarter and composite colostrum samples (FL = front left, FR = front right, HL = hind left, HR = hind right, Total = composite sample) of primiparous and multiparous dairy cows. The box represents 25th to 75th percentile of observations and the line in the box indicates the median, whiskers show fifth to 95th percentiles, and the line in the box indicates the median.