Table 3.
Average orange juice consumptions and percentage of individuals consuming 0 servings, <1 serving, 1–1.99 servings, or at least two servings per day of orange juice.
| Overall | 0 servings/d | <1 serving/d | 1–1.99 servings/d | ≥2 servings/d | |
|---|---|---|---|---|---|
| Overall | |||||
| % Consumers | 100 | 84.13 | 11.83 | 3.43 | 0.61 |
| OJ intakes, g/d | 29.8 (27.6–31.9) | 0 (0–0) | 125.2 (122.0–128.3) | 318.9 (311.4–326.3) | 661.3 (613.9–708.7) |
| Children | |||||
| % Consumers | 100 | 81.83 | 14.73 | 2.91 | 0.54 |
| OJ intakes, g/d | 30.2 (26.2–34.2) | 0 (0–0) | 117.3 (112.9–121.7) | 326.9 (314.0–339.9) | 635.2 (582.0–688.4) |
| Adults | |||||
| % Consumers | 100 | 84.86 | 10.91 | 3.60 | 0.63 |
| OJ intakes, g/d | 29.6 (27.4–31.8) | 0 (0–0) | 128.5 (124.9–132.1) | 316.8 (307.9–325.7) | 668.5 (608.8–728.1) |